Whether your are a visitor or a guest staying at the hotel: for decades, you can be pampered at the Weisshorn hotel with excellent cuisine and attentive care. Enjoy our culinary delights at the restaurant or on our terrace under the sun.

Our house specialty: «le gâteau aux myrtilles»

HeidelbeerkuchenThis famous blueberry pie is widely known around.

The finest wines

img_gastronomieOur wine cellar is filled with a selection of the finest local wines. In our wide assortment of wines and spirits, we will certainly find something that suits your taste!

Traditional raclette

Every Thursday evening we serve at the  Weisshorn hotel a raclette according to the traditions. Look forward to this specialty of the Valais!

Some suggestions of our culinary delights…